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Tag: TV

2

Foreign Correspondent

When you turn on the TV or open the international section of the newspaper, it always says that so-and-so is the foreign corespondent. It sounds very grand and prestigious. But i’s actually a lot easier than you think to become a foreign correspondent… depending of course where you live, and for whom. During the long miserable years I lived in London, I had a niche for myself writing weekly columns for several newspapers as their London correspondent. I would write 1200-word pieces every week on (a) culture (b) general life and (c) travel tips, and I’d sell the same piece to publications all over the world. This was all done on the back of making a few phone calls, and quick meetings with local editors when I was visiting new York, Rio de Janeiro or Ulan Batur. OK, I’m not saying I was in the top bracket, but I was making money doing something that was fun and only took a couple of hours every week. And I was giving lesser known publications (like the Ulan Batur Herald or the Nairobi Standard a chance at bragging to their readers that they had a man at the ready in one of the greatest capitals of the world.



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Niche

I wrote about this before, but it’s something that has huge application in the media, and in journalism as a whole. If you can develop a niche of expertise for yourself, then editors in specific departments will call on you again and again. I have a friend who writes for food magazines, and she’s very good at it. But she also gets work writing culinary pieces for inflight magazines, for newspapers, as well as blurbs for food companies. Over the years she’s got pretty well known in her field, and is now invited on press trips, which are free trips (usually to exotic destinations) in the hope that she’ll write about the place later. And, even better in my opinion, she gets asked to write culinary books, cause she’s got a track record in the field. When developing a niche, the thing that’s so important is to follow a subject on which you’re passionate. Ask yourself what you’d write about for free. There must be something, whether it’s travel, or food, or railways or even knitting. Then set about thinking where you could pitch stories, and what angles would be good to cover. With the internet it’s much easier than before, and great because you can start at once by writing a blog.



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